Some people call this snack nuts and bolts, but it’s party mix to me. I only make this party mix around the holidays or for a party because if left alone to my devices, I will eat the whole bowl and it becomes a party of one.
Category Archives: Shiny Tomato
Making granola in a skillet couldn’t be any easier; this batch took me less than 10 minutes to make. I simply tossed all of the ingredients in the skillet, and voila!
Tomato soup is one of life’s big comforts. And whoever thought of pairing a bowl of tomato soup with a grilled cheese sandwich should be granted knighthood. Sharp gooey cheddar snuggled between buttery crispy bread longs to be dunked into bowls of rich tomatey goodness. Grilled cheese sandwiches are my favourite sandwich and one of the first things I learned how to cook as a child. I’d often make them for lunch alongside a bowl of Campbell’s tomato soup. Now I make my own. Continue reading
These corn muffins are the result of pantry cleaning day in my household. My pre-Christmas baking intentions were overly ambitious; I have two bags of flour and a rather large container of sugar leftover. And I found the cornmeal I thought I had but couldn’t find – after I bought more. Continue reading
Now that Christmas is on the horizon it’s time to post one of our family favourites: cornbread stuffing (or dressing if you please). When it’s Calgary’s turn to have us for Christmas, I usually make this stuffing. Continue reading